Coconut Room was born from a family's dream, which lead from the wife's (Baromie) passion for cooking and the husband's (Adeyemi)hobby of entertainment. The plan was always to open the restaurant in Sierra Leone, their home country. By chance they travelled to Cape Verde for holidays and spotted an opening for African Caribbean food and Afro Beat/Reggae music. The rest is history.

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Coconut Room is a relaxed environment where you can enjoy authentic African food fused with Caribbean food at the same time listening to the latest Afro Beat and Reggae vibes in the background. 

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Coconut Room - the only place in Cabo Verde with  Jerk Chicken and Fish